daMaurizio Fine Dining

Prix Fixe

da Maurizio’s Prix Fixe Menu

menu seperator

Please choose one of the following:

Polpetta alla Casa

House made meatballs braised in tomato sauce, flavoured with garlic, fennel seed and oregano and served with Parmigiano Reggiano.

Prosciutto e Datteri al Balsamico

Medjool dates stuffed with herbed goat cheese and wrapped with San Daniele prosciutto, baked until crispy served with greens and drizzled with balsamic reduction.

Muscoli alla Triestina

Fresh mussels sautéed with garlic, onions, chilies, white wine, leeks, tomato and fresh herbs, topped with crusty bread.

menu seperator

Please choose one of the following:

Arista di Maiale alle Ciliege

Braised pork shank served with butternut squash and braised red cabbage, finished
with a sour cherry, honey and Grand Marnier reduction.

Merluzzo alla Portofino

Pan seared panko crusted haddock served with roast potatoes and topped with fresh lobster, finished with a reduction of white wine, lobster stock, tomato and lemon.

Petto di Pollo con Mirtillo rosso

Oven roasted  chicken breast marinated with olive oil, thyme and rosemary, served with a maple bourbon  demiglace reduction, whipped potato and finished with a cranberry apple compote.

Salmone al Miele e Soia

Honey soy marinated salmon filet, oven roasted and served with risotto cake, lemon
ginger buerre blanc, drizzled with pomegranate balsamic reduction.

menu seperator

Please choose one of the following:

Torta alla Miele e Caramello

Apple pecan spice torte with brown sugar cream cheese frosting, served with maple gelato.

Budino alla Guglielmo

Velvety chocolate hazelnut mousse topped with whipped whole cream and garnished with fresh berries and chocolate curl.

Crostada di Zucca e Formaggi

Pumpkin mascarpone cheesecake with ginger cookie crust, served with dolce di leche and garnished with pumpkin seed brittle.

$50 per person

HST not included ~ not available in conjunction with other promotional offers.

Buon Appetito!